Taditional Lamb Shepherd's Pie
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About Us

Meet the crew at Midway Cellars.

Steven Dinnell

Steven “Scuba” Dinnell joined the team as a hospitality student and has developed a real passion for wine. “I didn’t like wine till I came here”. After showing some real promise we sent him off to wine education classes. Don’t be fooled by his baby face looks: this bloke knows more about wine now than his years let on. He is also very helpful in getting stuff off the top shelves.

David Binnie

David “the Ninja” Binnie joined as a part timer but has been sucked into the world of wine. He would be one of the best for your boutique beer. Why? Because he loves it, and is always keen to get into the samples. His love of sport always keeps the sporting nuts chatting and he can talk about everything from figure skating to football and everything in between.

Rose Rocca

Rose “the mum” Rocca ┬áis the licensee of Midway Cellars. She has been here since the shop began, over 30 years ago. Rose loves retail, having grown up in her father’s fruit shop in Glebe. You will always find her shooting around the shop with cloth in hand dusting and cleaning. She is the driving force behind our policy of customer care. And she is always keeping the boys looking tidy.

Ross Rocca

Ross “the boss” Rocca is as his name states, “The Boss”. He has been here at Midway Cellars the second longest. He is in charge of all the Administration and is the chief cheque writer.

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Under the NSW Liquor Act 2007 it is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.
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